8028 Inverness Ridge Road Potomac, MD 20854 Google Map 301-674-9929
Banner
banner
<< Back

Summer Vegetable Stew

  • 1/2 cup diced onion
  • 2 tsp garlic, minced
  • 2 Tbs butter
  • 2 cups diced potatoes
  • 2 cups diced carrots
  • 14 oz vegetable broth
  • 1 medium zucchini, diced
  • 2 large tomatoes, diced
  • 14 oz sweet corn
  • 2 sage leaves
  • 1 can evaporated milk
  • 2 Tbs cornstarch

In a large stockpot, heat butter over medium heat.  Add onions, garlic, potatoes, and carrots.  Cook for 5 minutes, stirring often, until onions are translucent.  Add the vegetable broth.  Cover and cook for 15 minutes or until potatoes are soft.  Add zucchini, tomatoes, corn, and sage.  Heat for another 10-15 minutes, until it begins to boil.  Mix evaporated milk with cornstarch.  Reduce heat and add this mixture to the pot.  Stir until stew is combined.  Simmer an additional 10 minutes.  Eat!

Home DeliveryMarch 1st, 2017

Subscribe to our home delivery program and receive the creme of the crop each week without the worry of fitting a trip to the farm market into your busy schedule.  We will select the best from ou

CSA Pickup ScheduleFebruary 7th, 2017

2017 DATES & PICKUP LOCATIONS ____________________________________________________________________ MAY SEASON (4 WEEKS)- April 30, 2017 - May 26, 2017 EARLY SEASON (8 WEEKS)- May 28, 2017 - July 2

LESS THAN ONE WEEK FOR THE RETURNING MEMBER DISCOUNT!December 27th, 2016

  Dear 2016 CSA Members, We are offering the 5% returning member discount through this Sunday, Jan 1.  Don't miss this great discount.  You do not need to pay the full amount at signup

Stay Updated
 
Join Our Email List
Email:  

 

 

For Email Marketing you can trust

Follow Us & Like Us!
 

BECOME A MEMBER
Recipe Product Tags
READ OUR REVIEWS