8028 Inverness Ridge Road Potomac, MD 20854 Google Map 301-674-9929
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Baked Acorn Squash with Herbed Stuffing:

Halve and bake med-lg. sized squash until tender. Remove from oven an cool slightly, then scoop out all but 1/4" of flesh in the shell. Replace the shell in baking dish. Saute in tbs olive oil, 1 clove minced garlic, 1/2 c. chopped onion, 2 stalks chopped celery or swiss chard, 1 small apple finely chopped. Add 2-3 c. whole wheat bread cubes (1/2"), and toss with veggies. Pour in 1/2 c vegetable broth, the scooped out squash, 1 tbs chopped sage leaves, 1 tsp. minced rosemary, 1/4 tsp. chopped thyme leaves, 2 tbs. chopped parsley, black pepper to taste, and mix well. Heap the fillin into the squash shells and bake another 20 min. or until heated through.

IMPORTANT -- CSA CHANGE FOR OCTOBERSeptember 25th, 2016

  DEAR CSA MEMBER, Due to the Jewish Holidays this year, Ohr Kodesh parking lot is being used for each Tuesday in the month of October (same as last year).  So the best way we can work with

OOPS! Wrong date for BTSN- regular hours for Westland tomorrowSeptember 7th, 2016

  Sorry!  I had my kids BTSN mixed up with Westland:) BTSN is Thursday, September 15th and that is the day we will be open from 4-6pm at our roadside stand.  Tomorrow is regular hours

CSA TEMP CHANGE OF SCHEDULE (THURSDAY)September 7th, 2016

 Dear CSA Member, Thursday, September 8th, we will temporarily change the time and place for pickup at our Westland Middle School location.  Due to the schools Back To School Night, we will

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