8028 Inverness Ridge Road Potomac, MD 20854 Google Map 301-674-9929
Banner
banner
<< Back

Baked Acorn Squash with Herbed Stuffing:

Halve and bake med-lg. sized squash until tender. Remove from oven an cool slightly, then scoop out all but 1/4" of flesh in the shell. Replace the shell in baking dish. Saute in tbs olive oil, 1 clove minced garlic, 1/2 c. chopped onion, 2 stalks chopped celery or swiss chard, 1 small apple finely chopped. Add 2-3 c. whole wheat bread cubes (1/2"), and toss with veggies. Pour in 1/2 c vegetable broth, the scooped out squash, 1 tbs chopped sage leaves, 1 tsp. minced rosemary, 1/4 tsp. chopped thyme leaves, 2 tbs. chopped parsley, black pepper to taste, and mix well. Heap the fillin into the squash shells and bake another 20 min. or until heated through.

Who is Norman?May 2nd, 2016

The History of Norman's Farm Market...In 1987, the Norman brothers began what has amassed to a career in selling local fruits and vegetables along the roadsides of Montgomery County, Maryland. The ide

Seasonal EmploymentMay 2nd, 2016

Join The Team! In addition to offering some of the best local food in the area, Norman's Farm Market provides some of the best seasonal jobs. From May through November, we offer positions f

*IMPORTANT* CHANGE TO SUNDAY CSA LOCATION March 25th, 2016

  Dear 2016 CSA Members, Our Sunday CSA pickup has been changed on us by the County, we cannot be at Rock Creek Forest Elementary School this season due to another organization being at Rock Cre

Stay Updated
 
Join Our Email List
Email:  

 

 

For Email Marketing you can trust

Follow Us & Like Us!
 

Search recipes

BECOME A MEMBER
RESTAURANTS WE WORK WITH:
Recipe Product Tags
READ OUR REVIEWS