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Spinach, Orach, and Beet Greens or Chard Salad topped with Parmesan, Radishes and a Bergamot - Garl

Spinach, Orach, and Beet Greens or Chard Salad topped with Parmesan,  Radishes and a Bergamot - Garlic Scape Vinaigrette

(Serves 2, so if making for more just multiply of course)

Ingredients

-Chopped Spinach

-Chopped Beet Greens

-Chopped Spring Lettuce

-4 radishes, to be served whole on salad serving bowls

-large Shavings of Parmigiano-Reggiano Cheese as a topping

Vinaigrette

-2 minced wild garlic scapes

-12-24 finely minced Bergamot (Bee Balm) leaves

-4 T of olive oil

-1/4-1/2 tsp pepper

-1 T-2T of finely shredded parmigiano-reggiano cheese

-1 T of white wine vinegar

-2 T of Blackberry, Raisin, Apple juice/syrup remaining from a fresh baked pie (secret ingredient), so if you do not have a fresh baked pie with juice on hand just take these 3 fruits, (the blackberries can be frozen) and slowly simmer after bringing to a boil to let reduce, plus add some raw honey as well when the fruits are reducing.

Shake or stir all the vinaigrette components well and then toss with greens.

If you like to make bread I would serve this with the Olive Bread Loaf Braids, as the vinaigrette makes for wonderful olive bread dipping as well!

 

 

Notice about turkey pick ups today November 20th, 2016

    For anyone who is picking up a turkey order today at Westwood middle school and ordered a 14 to 16 pound turkey please come between 12:15 pm and 1 o'clock.   Thank you we real

2017 CSA Season is NOW OPEN! *DISCOUNT INSIDE-DON'T MISS IT*November 19th, 2016

  Dear CSA Member, We are so excited to roll out our 2017 CSA Season!  We are opening registration up before Thanksgiving, to give you a little more time to sign up at a discounted rate. &n

Tilden Middle SchoolNovember 18th, 2016

NOW CLOSED FOR THE SEASON - SEE YOU IN 2017! 11211 Old Georgetown Road Rockville, MD 20852 Hours of Operation: Open Daily 9am-7pm (weather permitting) CLOSED DURING THE WEEK WHILE SCHOOL IS IN SESSION

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