8028 Inverness Ridge Road Potomac, MD 20854 Google Map 301-674-9929
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Swiss Chard & Tomatos

Saute 1 chopped onion until soft. Add 1 c. chopped tomatoes, 1tsp. oregano, salt and pepper, and cook 5 min. Then add 1 bunch chopped chard (beet greens or kale) and simmer 15 min. Add water if sticking to skillet. Add 1/4 c. chopped basil just before serving, and sprinkle with 1/3 c. grated Parmesan cheese.

The Dirt, Farm Update, July 2, 2016July 7th, 2016

This week at the farm things have really taken off and we are picking like crazy trying to keep up.  The rows of vegetables have shot up and filled out so that it’s hard to imagine just a f

The Dirt, Farm Update, June 25, 2016July 7th, 2016

As a Farmer you’ve got to train yourself to “make hay while the sun is shining”.  In season, you’re up at the crack of dawn, and work a long hard day, just about everyday.

The Dirt, Farm Update, June 18, 2016July 7th, 2016

As a new farmer there is a certain expectation of the requirement to “wear many hats”.  You should be a food enthusiast, a botanist, a mechanic, a biologist, a businessman, a laborer,

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