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News from our Farm

A Letter from Your Farmer
Dear Norman’s Community, Once again as we transition from our Peak Season to the extended one, I reflect

Culinary Blog: First Week of Mediterranean Kitchen
This semester has been going by significantly faster than my first semester on campus did last year. It’s

Culinary Blog: Heard, Cookers.
It feels like it’s been quite a while since I’ve written my culinary blog, but it’s been just
Culinary Blog: Block End
This week marks the end of the first three-week block of this semester at culinary school. I can’t
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Tequila Thyme Spritz
It’s Tequila “thyme”! The perfect warm weather cocktail… tequila, bubbly, and fresh thyme. Ingredients: Directions: Thyme Simple Syrup:
Farm Update, May 12, 2017
This week we began picking the first strawberries from our farm in Woodbine and they are good. We
2023 Farm Report – Spring Has Sprung!
We’re Back! Spring has sprung and the opening of our 37th Season is just a few weeks away.
Squash & Cukes Galore plus Diesel Woes! This Week’s Farm & Market Report
Our farm is filling in nicely and we are picking our first round of zucchinis and cucumbers. Heirloom
Farm Update, June 4, 2016
This week at the farm was about getting into the flow of things. We are picking and cutting
Farm Update
The week when June turns to July is always a big one for us here. Fourth of July



