Beans Bourguignon (Vegan)
Beans Bourguignon (Vegan) Ingredients: 1 ounce dried porcini mushrooms 1 1/2 cups boiling water 1/4 cup plus 1 tablespoon olive oil 1 pound cremini mushrooms, quartered Kosher salt and freshly ground black pepper 3 small carrots (about 5 ounces), sliced 1/8 inch thick 1 medium onion (about 10 ounces), chopped 2 TBSP tomato paste 2 […]