Honeynut Squash and Apple Soup with Crispy Sage
Every Fall, I make a couple of seasonal soup batches to keep in my fridge and freezer for a quick and healthy bowl to eat whenever. I usually go for the classic butternut squash to make this soup, but this year we have adorable small versions of it. Mini butternut squash, also known as a […]
Caramel Apple Bundt Cake
by Francesca Patterson I hope that everyone had a happy and safe Halloween on Thursday, even though we had some tricky weather. On the bright side, it was conveniently warm and clear right at peak trick-or-treating time. The costume parade in my neighborhood was out and about with all its colorful glamour. The Halloween fun […]
Mom’s Tomato Sauce
