Roasted Squash & Tahini Dip
Roasted Squash & Tahini Dip from eatingrules.com Ingredients: 1/4 cup extra virgin olive oil, plus extra for the baking sheet and roasting the seeds 1 medium winter squash, such as black futsu, reserving the seeds 1 cup white beans, cooked 1/4 cup tahini 1-2 tablespoons lemon juice, to taste 1-2 teaspoons smoked paprika, to taste […]