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Cheesy Turnip Fritters

Cheesy Turnip Fritters INGREDIENTS: 1 lb purple top turnips (peeled, cut into quarters and then grated)  1/2 cup yellow onion (finely chopped) 2 eggs (beaten)  3 tbsp bread crumbs  1/2 cup all-purpose flour 2 tbsp fresh parsley (finely chopped) Salt and black pepper (to taste)  Vegetable oil (or another frying oil)  DIRECTIONS: Peel the turnips […]

Butternut Squash & Sage Fritters

By Francesca Patterson It is the first official week of Fall, and we are filling the markets with the classics of this season’s harvest, one of the tastiest being Fall squash! Butternut squash is a timeless favorite because it has the warm and sweet flavors of Autumn while still being a nutrient-dense option. These fritters […]