Green Bean Salad with Toasted Almonds & Feta
Green Bean Salad with Toasted Almonds & Feta (From Cookie + Kate) Ingredients: ⅓ cup sliced almonds 1 pound green beans, trimmed and cut into 2 to 3” long pieces ¼ cup water ½ tsp fine sea salt, divided 2 TBSP extra-virgin olive oil 1 TBSP lemon juice (about ½ lemon) 2 tsp Dijon mustard […]
Green Bean Salad
Green Bean Salad Ingredients: 1 pound green beans, trimmed ½ head radicchio, sliced into strips ¼ cup red onion, thinly sliced Honey mustard dressing, for drizzling 2 ounces goat cheese 2 TBSP chopped walnuts 2 TBSP sliced almonds ¼ cup tarragon Flaky sea salt Directions: Bring a large pot of salted water to a boil and set a bowl of ice water nearby. Drop the green beans […]
Potato & Green Bean Salad with Lemon
Potato -Green Bean Salad with Lemon and Basil
Green & Yellow Wax Beans with Fresh Dill
Green & Yellow Wax Beans with Fresh Dill Ingredients: 1 pint green and/or yellow beans ¼ cup fresh dill, chopped 1 tablespoon extra virgin olive oil juice of half a lemon kosher salt to taste black pepper to taste Directions: Prepare the beans: Cut and discard the ends of the beans. Place into a medium pot with cold water, bring […]
Coconut Tempura Green Beans
Coconut Tempura Green Beans This really is the perfect summer afternoon finger food… It’s light, crispy, citrusy, sweet, and salty! (Serves 4-6) Ingredients: 1 tsp lemon juice 1 tsp finely chopped dill 3 tbsp dairy free coconut yogurt 1 pound of green beans 2-3 cup shredded unsweetened coconut 1 cup sparkling water 1 cup all-purpose […]