Honeynut Squash and Apple Soup with Crispy Sage
Honeynut Squash and Apple Soup with Crispy Sage Ingredients: 4 honeynut squash, peeled & cubed 1 apple, peeled & sliced (try Stayman, Granny Smith, or another baking apple) 1 large shallot, diced 1 medium yellow onion, diced 1 TBSP of fresh, minced ginger 2 carrots, peeled & chopped 1 quart of broth (vegetable or chicken) […]