Kale & Basil Pesto

Kale & Basil Pesto Serve this pesto with your favorite pasta, or as an appetizer on toasted baguette slices. Ingredients: 4 cups sliced lacinato kale leaves, stems removed 3 cups fresh basil leaves 1/2 cup toasted walnuts 3/4 cup mild extra-virgin olive oil, divided 2 medium garlic cloves, smashed 1 teaspoon coarse sea salt 1 […]