Portobello Mushroom Stir-Fry

Portobello Mushroom Stir-Fry Ingredients: Marinade: 2 cloves garlic, minced 2 tsp minced ginger 3-4 TBSP maple syrup 1/2 tsp red pepper flake (more or less to taste) 3-4 TBSP tamari (more or less to taste) 1 TBSP sesame oil 3 TBSP lime juice 1 TBSP water Vegetables: 2 portobello mushrooms 1 medium red bell pepper, thinly sliced 1 cup chopped broccolini 1 cup chopped green onion (optional) For serving (optional): 4 cups cooked brown rice 1 tsp sesame seeds Directions: Cook brown […]

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