Mexican Street Corn Salad
Mexican Street Corn Salad from seriouseats.com Ingredients: 2 tablespoons vegetable oil 4 ears fresh corn, shucked, kernels removed (about 3 cups fresh corn kernels) Kosher salt 2 ounces feta or Cotija cheese, finely crumbled 1/2 cup finely sliced scallions, green parts only 1/2 cup (1/2 ounce) fresh cilantro leaves, finely chopped 1 jalapeño pepper, seeded […]
Farmers Market Chilled Summer Soup
Farmers Market Chilled Summer Soup from withfoodandlove.com Ingredients: Soup Ingredients 3 ears sweet corn 3 cups sungold tomatoes, halved (see notes) 1 cup yellow bell pepper, chopped 1/2 cup white onion, chopped 1/4 cup olive oil 2 tablespoons apple cider vinegar 1/2 teaspoon fine sea salt 1/4 teaspoon black pepper Salad Ingredients 1 cup cucumber, […]
Sweet Corn Gazpacho
Sweet Corn Gazpacho Ingredients: 3 ears of cooked corn, kernels removed (reserve ⅓ cup for garnish) 1 large yellow heirloom tomato (or 2 medium), chopped 1 yellow pepper, stemmed, seeded, and chopped 1 cucumber, peeled and chopped ¼ cup extra-virgin olive oil 3 tablespoons sherry vinegar ½ to 1 teaspoon sea salt freshly ground black pepper, […]
Summer Cowboy Caviar
Summer Cowboy Caviar This summer chopped salad is the perfect thing to keep in your fridge for a snack or put out on a table with a bowl of chips for guests. This recipe uses nutritious beans, sweet corn, fresh tomatoes, delicious peppers, a tangy dressing, and more summertime favorites. Ingredients: 16 oz of black […]