Driving past blossoming orchards on the way out to the farm I had to pull over for a photo. I think this is going to be a good season for tree fruit s...
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This week we got our first big shipment of transplants from the greenhouse and hurried to finish prepping the soil and planting them in the ground. Th...
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Spring has sprung at the farm despite the fact is still feels like winter. This week we have planted nearly 10,000 onion plants and are preparing the ...
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Well “spring has sprung” are not the first words that come to mind as I watch snowflakes pile up on the deck, however we are moving full steam ahe...
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While visiting with my brother in law and fellow farmer, Oren Molovinsky, at his restaurant, Mala Tang, the other day I was reminded of how much I am ...
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Well it’s official. We are back to work in the greenhouses getting starting from seed the vegetables which will ultimately make it to your plate. Ou...
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It was great to be outside this week and notice the signs of spring emerging. Daffodils are beginning to peak through the soil and even turtles were o...
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This past week I attended the Mid-Atlantic Fruit & Vegetable Convention in Hershey, PA. The first thing I noticed upon approaching the registratio...
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While walking along the canal I notice that a couple weeks ago the Potomac was nearly frozen over but now I see no ice whatsoever. I pass a group of b...
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This past week I loaded up the jeep with provisions, guitar, sketch journal and faithful canine companions and headed off to the farm that’s been in...
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